The Charlotte Black Resturant Week Steering Committee's Core Responsibility is to align BBOC with Stakeholders, Sponsors, and Partners to ensure CBRW receives the needed funding & Support to host an event that meets Expectations of Restaurant Owners, while also reaching BBOC's Community Engagement goals! 

       With guidance from BBOC's Executive Team the CBRW Steering Committee will help Plan, Execute, and Promote the event and will be provided special perks for their involvement. Including Admission to our Reveal Party, Kick-off event, & Gala! 

   The CBRW Steering committee is a committee launched by BBOC’s Advisory Board. Each committee member is an honorary member of BBOC’s Advisory Board while serving on the Committee. The Chair of the CBRW Steering Committee will report to our Advisory Board and each committee member is Welcomed to attend Advisory Board Meetings & Functions. 

      CBRW 2019 will be held from Oct 21-27 and will help support dozens of Black Owned Restaurants and Business Owners!